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Indonesian Fried Rice

Fragnant jasmine rice stir-fried in a wok with eggs, diced carrots, red onions, white cabbage and diced salty fish. Contains EGGS, SOYA and FISH.

Calories
420
kCals
Prep Time
mins
Servings
1
pp
£ 6.50 
Quantity

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Our Popular dishes

Coriander Chutney

Chutney made with finely chopped coriander and mint, mixed well with yogurt and mayonnaise. Suitable for vegetarians. Contains MILK and EGGS.

£ 1.50 
Calories

70

Servings

4

Weight

60

Dal Tadka

A delicious Indian lentil curry made with dal and yellow lentils, cooked together with freshly diced tomatoes, onions and Indian spices. Suitable for Vegan and Vegetarian. Contains MUSTARD.

£ 6.00 
Calories

380

Servings

1

Weight

250

Dill Desi Raita

Condiment made of yogurt with finely chopped cucumber, mint and coriander. A must have condiment with our Hyderabadi Dum Biriyani. Suitable for vegetarian. Contains MILK and SOYA.

£ 2.00 
Calories

35

Servings

4

Weight

60